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    Home » All Posts » Family » Family Meals » Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    Published: Feb 22, 2016 · Modified: Nov 1, 2017 by Lucy ·

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

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    When it comes to a quick and easy dinner, you just can't beat a Thermomix risotto! And this Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes is the most deliciously fresh and simple dinner. Trust me, you're going to LOVE it!

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    To make this risotto, you cook a really basic lemon risotto in the Thermomix. While it's cooking, pop the asparagus, prosciutto and cherry tomatoes into a frying pan or grill pan and cook until the prosciutto is crispy and the asparagus is lightly grilled.

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    Allow the lemon risotto to rest (and thicken) for a few minutes - preferably in the ThermoServer. Serve with the grilled asparagus, prosciutto and cherry tomatoes and sprinkle with grated parmesan cheese.

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    Thermomix Lemon Risotto with Asparagus, Prosciutto & Cherry Tomatoes

    4.67 from 3 votes
    Print Pin Rate
    Prep Time: 5 minutes
    Cook Time: 20 minutes
    Total Time: 25 minutes
    Servings: 4 -6
    Calories:
    Author: Lucy & Lauren

    Ingredients

    • 60 g parmesan
    • 2 cloves garlic
    • 30 g butter
    • 1 tbs olive oil
    • 300 g arborio rice
    • 2 tbs veggie stock (or 2 teaspoon vegetable stock powder)
    • 900 g water
    • Juice of 1 lemon
    • 1 bunch baby asparagus
    • 100 g prosciutto , thinly sliced
    • 1 X 250g punnet cherry tomatoes

    Instructions

    • Grate parmesan cheese on Speed 8 for 10 seconds. Set aside.
    • Place garlic into the TM bowl and mince on Speed 8 for 5 seconds.
    • Scrape down the sides of the bowl.
    • Add the butter and oil and cook for 2 minutes, Varoma, Speed 1.
    • Add arborio rice to the TM bowl and cook for a further 2 minutes, Varoma, Speed 1.
    • Add the stock and water and cook for 16 minutes, 100 degrees, REVERSE, Speed 1.
    • Add lemon juice to taste and mix on REVERSE, Speed 1 for 20 seconds.
    • Pour the risotto into the ThermoServer and allow to thicken for 10 minutes (stir through half of the grated parmesan cheese).
    • Meanwhile, cook the asparagus, prosciutto and cherry tomatoes in a frying pan or grill pan until the prosciutto is crispy and the asparagus is lightly grilled.
    • Divide the lemon risotto between the serving bowls and top with the prosciutto, asparagus, cherry tomatoes and remaining parmesan cheese.
    Tried this Recipe? Share it Today!Mention @Thermobliss or tag #Thermobliss!

     

     

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    Reader Interactions

    Comments

    1. Lauren says

      January 15, 2022 at 6:02 pm

      Do you have the mc on or off for the different steps?

      Reply
      • Tash says

        January 19, 2022 at 4:20 pm

        If it's not stated in the recipe, the default is MC on 🙂

        Reply
    2. Suzie says

      April 30, 2021 at 6:23 pm

      5 stars
      Tried this tonight and it is absolutely delicious!! My daughter is such a picky eater at the moment and even she ate most of her bowl. The only thing I did differently is not fry the cherry tomatoes because I don’t really like the texture of cooked tomato haha but otherwise it was amazing! Will definitely be putting this recipe in the rotation of dinners.

      Reply
    3. Breanne Geyle says

      March 21, 2019 at 10:40 pm

      5 stars
      Nice flavours but it was quite gluggy when I made it the second time

      Reply
    4. Linda says

      March 03, 2018 at 9:56 pm

      This recipe is delicious! I used top grade smoked bacon but all other ingredients the same, tastes were marvellous, thanks for this recipe It will definitely be a favourite!

      Reply
      • Lucy Mathieson says

        March 04, 2018 at 7:13 am

        Fantastic!!

        Reply

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    Hi, We're Lauren and Lucy! We're two mums who love to cook and want to show you how easy it is to make delicious family meals, baking treats and lunch box snacks in your Thermomix..

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