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    Home » All Posts » Sweet » Slices, Brownies & Bars » Thermomix Snickers Slice

    Published: Aug 18, 2015 · Modified: Nov 17, 2023 by Lauren Matheson ·

    Thermomix Snickers Slice

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    If you are a fan of traditional Mars Bar Slice (and let's be honest - who isn't??) then you are going to love this no bake Thermomix Snickers Slice recipe.  All you need is four ingredients to put this Snickers Slice together and you will be enjoying it's chocolate and caramel goodness in no time at all!

    close up side view of Thermomix Snickers Slice

    Why you will love this recipe

    • Quick to prepare - it takes less than 15 minutes to put this Snickers Slice recipe together.
    • Four ingredients - you may already have some of your ingredients in the pantry/fridge.
    • Make ahead - this slice can be stored for up to ten days in the fridge.

    Ingredients

    Please note you will find the full ingredient list and method in the recipe card below.

    • Snickers - you will need five bars for this recipe.
    • Rice Bubbles - or similar.
    • Milk Chocolate
    • Butter - you can use either salted or unsalted butter for this recipe.
    Ingredients to make Snickers Slice

    How to Make Snickers Slice in a Thermomix

    1. Melt the butter and Snickers Bars.
    Melted Snickers Slice ingredients in a thermomix bowl.

    2. Add the rice bubbles and mix until coated with the chocolate mixture.

    Mixture for snickers slice in a Thermomix bowl.

    3. Transfer to prepared slice tray and gently flatten the surface.

    Mixture for snickers slice in a baking dish.

    4. Pour melted chocolate over the top of the slice.

    Thermomix Snickers Slice ready for the fridge.

    5. Decorate with extra Snickers pieces before transferring to the fridge to chill until set.

    Tips for Making this Recipe:

    • You will need FIVE full sized Snickers Bars for this recipe, four will be used in the slice with one cut into pieces to decorate the top.
    • I used 2 x 180 gram blocks of milk chocolate. You can use just one block however the top layer will be quite thin.
    • I recommend using an 18x28cm slice tray. You can use larger/smaller tins however please note the time it takes for the slice to set will change.
    • This recipe is best stored in an airtight container in the fridge and enjoyed within 10 days.
    • This recipe cannot be frozen.
    side view of pieces of Thermomix Snickers Slice.

    You might also enjoy these no bake slice recipes:

    • Easy Thermomix No-Bake Muesli Bars
    • Mars Bar Slice
    • Licorice Allsort Slice
    • Rice Bubble Slice
    • Thermomix Clinkers Slice
    • Thermomix Turkish Delight Rocky Road
    • Easy Peppermint Slice
    • Thermomix Lemon & Coconut Slice
    • No Bake Passionfruit Slice
    Thermomix Snickers Slice

    Thermomix Snickers Slice

    This Thermomix Snickers Slice is made with just FOUR ingredients and takes less than 15 minutes to prepare.
    5 from 2 votes
    Print Pin Rate
    Course: Desserts
    Cuisine: Australian
    Prep Time: 15 minutes minutes
    Chilling Time: 3 hours hours
    Total Time: 3 hours hours 15 minutes minutes
    Servings: 18 pieces
    Calories: 254kcal
    Author: Lucy & Lauren

    Equipment

    • 1 x 18 x 28cm slice tray

    Ingredients

    • 5 Snickers Bars
    • 125 grams Butter
    • 120 grams Rice Bubbles
    • 360 grams Milk Chocolate 2 x bloks
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    Instructions

    • Line an 18 x 28cm slice tray with baking paper, leaving excess paper to hang over the edges.
    • Cut FOUR of the snickers into thirds and place them and the butter into your Thermomix bowl and cook for 3 minutes, 70 degrees, speed 3 or until melted and combined.
    • Add the Rice Bubbles to your Thermomix bowl and mix for 20 seconds, speed 2, REVERSE or until the rice bubbles are coated with the melted ingredients.
    • Pour the mixture into your prepared slice tray and use the back of a spoon to spread and press into tray.
    • Slice extra Snickers into small pieces and set aside.
    • In a clean Thermomix bowl, break the chocolate into squares and cook for 3 minutes 50 degrees, speed 2 or until melted.
    • Pour melted chocolate over the slice and decorate with the extra pieces of Snickers.
    • Place in the fridge for approximately 3 hours to set.

    Notes

    • You will need FIVE full sized Snickers Bars for this recipe, four will be used in the slice with one cut into pieces to decorate the top.
    • I used 2 x 180 gram blocks of milk chocolate. You can use just one block however the top layer will be quite thin.
    • I recommend using an 18x28cm slice tray. You can use larger/smaller tins however please note the time it takes for the slice to set will change.
    • This recipe is best stored in an airtight container in the fridge and enjoyed within 10 days.
    • This recipe cannot be frozen.

    Nutrition

    Calories: 254kcal | Carbohydrates: 28g | Protein: 2g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 17mg | Sodium: 86mg | Potassium: 119mg | Fiber: 2g | Sugar: 18g | Vitamin A: 199IU | Vitamin C: 0.1mg | Calcium: 22mg | Iron: 1mg
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    Reader Interactions

    5 from 2 votes (2 ratings without comment)

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    Hi, We're Lauren and Lucy! We're two mums who love to cook and want to show you how easy it is to make delicious family meals, baking treats and lunch box snacks in your Thermomix..

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