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    Home » All Posts » Basics » 3 Ingredient Thermomix Shortcrust Pastry | Savoury

    May 22, 2017

    3 Ingredient Thermomix Shortcrust Pastry | Savoury

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    The easiest 3 ingredient Thermomix Shortcrust Pastry... all you need for this delicious savoury pastry is flour, butter and water! 

    One of my favourite things about the Thermomix is how quick and easy it is to make your own pastry - and our 3 Ingredient Thermomix Shortcrust Pastry is exactly that... SO easy!!

    3 Ingredient Thermomix Shortcrust Pastry

    A while ago, we shared our Thermomix Sweet Shortcrust Pastry recipe, and so, we thought it was about time we also shared our savoury version.

    3 Ingredient Thermomix Shortcrust Pastry

    This is perfect for pies, tarts... all of your fave savoury dishes! The recipe below will make enough for 1 tart or pie base.

    Check out some of our fave recipes that can be made using our Thermomix Shortcrust Pastry...

    Thermomix Shortcrust Pastry

    Thermomix Shortcrust Pastry

    Thermomix Shortcrust Pastry

    Thermomix Shortcrust Pastry

    3 Ingredient Thermomix Shortcrust Pastry | Savoury

    5 from 1 vote
    Print Pin Rate
    Prep Time: 2 minutes
    Total Time: 2 minutes
    Servings: 1
    Calories:
    Author: Lucy & Lauren

    Ingredients

    • 250 g plain flour
    • 145 g butter , chopped
    • 2-3 tbs iced water

    Instructions

    • Place all ingredients into the Thermomix bowl and mix on Speed 6, 6 seconds.
    • Knead on Interval function, 2 minutes.
    • Place onto a floured board and knead into a ball.
    • Wrap in plastic wrap and place into the fridge for 30 minutes.
    • Roll the dough out to 3mm on a lightly floured board.
    • Place the dough into a lightly greased tart or pie dish and press down.
    • To blind bake the pastry:
    • Place a sheet of baking paper over the top and fill with baking weights (or rice).
    • Bind bake in a preheated 180 degrees celsius oven for 10 minutes.
    • Remove the weights and baking paper and bake for a further 5 minutes or until lightly golden.
    • Add your pie or tart fillings and proceed as per your recipe.
    Tried this Recipe? Share it Today!Mention @Thermobliss or tag #Thermobliss!

     

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    Hi, We're Lauren and Lucy! We're two mums who love to cook and want to show you how easy it is to make delicious family meals, baking treats and lunch box snacks in your Thermomix..

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