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Thermomix Rocky Road

Thermomix Clinkers Rocky Road

Our simple Thermomix Clinkers Rocky Road is made from just 4 ingredients and takes less than 10 minutes to prepare - the perfect chocolate treat!
5 from 2 votes
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Course: Dessert
Cuisine: Chocolate
Keyword: rocky road
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16 serves


  • Thermomix


  • 500 g milk chocolate
  • 30 g coconut oil (optional)
  • 300 g Clinkers halved
  • 100 g marshmallows
  • 200 g raspberry lollies


  • Line the base and sides of a 18 x 28cm rectangular slice tray with baking paper.
  • Chop the Clinkers in half and set aside in a large bowl.
  • Add the marshmallows and raspberry lollies to the bowl.
  • Place the chocolate and coconut oil into the Thermomix bowl and melt on 80 degrees, Speed 2 for 3-4 minutes.
  • Pour the chocolate over the Clinkers, marshmallows and raspberry lollies and mix well to combine.
  • Spoon the mixture into the prepared baking tray and place in the fridge for 2 hours or until completely set.
  • Use a sharp knife to cut into slices (if you are having trouble cutting the slice, run your knife under hot water and then dry completely before cutting - the heat will help to cut the slice evenly).


I prefer to chop my Clinkers in half with a knife, but if you prefer you can chop them in the Thermomix by pressing Turbo 1-2 times.
Use a good quality chocolate (such as Cadbury, Lindt or Nestle) for the best tasting rocky road.
This recipe is perfect for Christmas homemade gifts or hampers. Simply place it into a cellophane bag and tie with a ribbon.
Store our rocky road in the fridge for up to 2 weeks.