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+ servings
Pieces of white chocolate slice with pistachios and cranberries.

Thermomix Christmas Hedgehog Slice

A delicious Thermomix Christmas Hedgehog Slice made from just 6 ingredients... and in less than 10 minutes! The perfect Christmas treat.
Course Slices
Cuisine Christmas
Prep Time 10 minutes
Chilling time 3 hours
Total Time 3 hours 10 minutes
Servings 16 serves
Calories 182kcal


  • Thermomix


  • 150 g plain sweet biscuits like Arnott's Marie
  • 180 g white chocolate cooking chocolate or melts
  • 60 g butter
  • 180 ml sweetened condensed milk full fat
  • 60 g roasted and unsalted pistachios
  • ½ cup dried cranberries


  • Grease a small rectangular slice tray and line with baking paper (allowing the edges to overlap).
  • Place the biscuits into the Thermomix bowl and crush on Turbo for 1-2 seconds or until slightly chunky (use your hands to break up any larger chunks). Set aside and wipe the bowl.
  • Place the white chocolate into the Thermomix bowl and grate on 10 seconds, Speed 5. Scrape down the sides of the bowl.
  • Add the chopped butter and sweetened condensed milk. Melt for 3 minutes, 50 degrees, Speed 3 (or until melted) - scrape down the sides of the bowl occasionally.
  • Add the pistachios, cranberries and chopped biscuits to the Thermomix bowl. Mix together on Reverse, Speed 1 for 10-15 seconds or until completely combined (use the spatula to assist).
  • Spread the mixture into the tray and place into the fridge for a minimum of 3 hours.


  • Crushing the biscuits – press Turbo just once or twice (for 1 second) and then break up any remaining large chunks with your hands. The Thermomix likes to turn your biscuits into powder if you’re not careful!
  • Use full fat condensed milk as it sets firmer than skim.
  • Grease and line a baking tray with baking paper to allow for easy removal of the slice.
  • You can substitute the pistachios and cranberries with any alternative dried fruits and nuts you like.
  • Store in an airtight container in the fridge for up to 1 week.
  • Freeze in an airtight container for up to 1 month.
  • The biscuits will soften after defrosting the slice.


Calories: 182kcal | Carbohydrates: 22g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 100mg | Potassium: 83mg | Fiber: 1g | Sugar: 17g | Vitamin A: 135IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 1mg