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Thermomix Chocolate Chip Zucchini Muffins Recipe.
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Thermomix Chocolate Chip and Zucchini Muffins

This easy Thermomix Chocolate Chip and Zucchini Muffins recipe makes a yummy lunchbox treat or snack for the whole family.
Course healthy snacks
Cuisine Australian, Modern
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 18 muffins
Calories

Equipment

  • Thermomix

Ingredients

  • 120 gram zucchini 1 medium zucchini, cut into 3cm pieces
  • 220 grams greek yoghurt
  • 130 grams coconut oil liquid
  • 110 grams maple syrup
  • 2 eggs
  • 2 teaspoon vanilla extract
  • 300 grams self raising flour
  • 30 grams cacao
  • 150 grams dark chocolate chips

Instructions

  • Preheat your oven to 180 degrees celsius (fan-forced) and line 2 x muffin trays with 18 paper cases.
  • Place the zucchini into your Thermomix bowl and mix for 6 seconds, speed 6 to grate.
  • Scrape down the sides of your Thermomix bowl and add the greek yoghurt, coconut oil, eggs, maple syrup and vanilla extract. Mix for 10 seconds, speed 4.
  • Scrape down the sides of your Thermomix bowl and add the self raising flour and cacao. Mix for 12 seconds, speed 4 to combine.
  • Add 100 grams of the chocolate chips and use your spatula to stir them through.
  • Divide the mixture between the paper cases and sprinkle with the remaining chocolate chips.
  • Place the muffin trays into your preheated oven and bake for 15 - 18 minutes or until cooked through when tested with a skewer.

Notes

  • You will need one medium sized zucchini for this recipe. It's also ok to use slightly more or less zucchini.
  • If you wish to 'hide' the zucchini, I suggest peeling it first to remove the green skin.
  • You do not need to squeeze out the liquid after grating the zucchini.
  • If you don't have cacao, you can use cocoa powder in its place.
  • You can also use either dark or milk chocolate chips for this recipe.
  • This recipe will make approximately 18 muffins. You can also use a mini muffin tray for this recipe, however you will need to reduce the cooking time.
  • These muffins are freezer friendly.