Thermomix 2 Ingredient Dough

Side view of 2 ingredient dough sitting on a blue striped plate.

Thermomix 2 Ingredient Dough

It doesn't get easier than this 2 Ingredient Dough recipe! This recipe can be made in under 5 minutes and is perfect for scrolls, pizzas and more!

Course Snacks

Cuisine Australian, Modern

Prep Time 5

Total Time 5

Servings portion

Calories 1296kcal

Author Lucy & Lauren

Cost $5

Equipment

1 x Thermomix

Ingredients

280 grams Greek Yoghurt
300 grams self raising flour plus extra for your bench

Instructions

Place the greek yoghurt and self raising flour into your Thermomix bowl and mix for 10 seconds, speed 4 to combine.
Select the 'kneading' function and mix for 3 minutes.
Turn the dough out onto your bench or Thermomat and lightly bring it together into a ball.
Use for scrolls, pizzas or flatbreads.

Notes

If you don't have any self-raising flour you can substitute with plain flour. You will need to add three teaspoons of baking powder.

Any type of plain greek yoghurt can be used. You can also use plain natural or regular yoghurt as well.

If you find your dough is sticky and difficult to work with (this can happen as the fluid content of different brands of yoghurt varies), simply add a little extra flour.

To freeze, place into a freezer safe container and store for up to three months.

Nutrition