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Thermomix Porridge

Making Thermomix Porridge has never been quicker, easier or more delicious!! Just 3 basic ingredients... and then add your favourite toppings!
5 from 2 votes
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Prep Time: 2 minutes
Cook Time: 11 minutes
Total Time: 13 minutes
Servings: 2


  • 80 g rolled oats
  • 240 g full cream milk
  • 190 g water
  • honey, berries, muesli, greek yogurt, to serve


  • Place the rolled oats, full cream milk and water into the Thermomix bowl. 
  • Cook on 90 degrees, Reverse, Speed 2, 10 minutes. 
  • Divide between 2 bowls, drizzle with honey to taste. Add fresh berries, greek yoghurt and a sprinkle of muesli for crunch. 


This recipe has been adapted from the Everyday Cookbook to serve 2 people. 
If you're doubling the recipe, add an extra minute cooking time. 
Please note that the porridge will thicken on standing.