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Chocolate muffins wrapped in baking paper with a chunk of chocolate on the top of each.
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Thermomix Choc Banana Muffins

Our deliciously healthy and simple Thermomix Choc Banana Muffins make the perfect lunch box snack for your kids... or mid-afternoon treat for yourself!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 12 muffins
Calories

Ingredients

  • 3 bananas
  • 95 g greek yoghurt
  • 85 g honey
  • 2 tsp vanilla extract
  • 70 g coconut oil
  • 1 egg
  • 210 g plain flour
  • 1 tsp bi-carb soda
  • 2 tbs cocoa powder
  • pinch salt
  • ½ cup chocolate chips

Instructions

  • Preheat oven to 190 degrees celsius and line a 12-hole muffin tin with muffin cases.
  • Place the bananas into the Thermomix bowl and mix on Speed 6, 5 seconds. Scrape down the sides of the bowl and repeat once more.
  • Add the greek yoghurt, honey, vanilla extract, melted coconut oil and egg and mix on Speed 4, 15 seconds, or until well combined.
  • Add the plain flour, bi-carb soda, cocoa powder and salt and mix on Speed 4, 5 seconds. Scrape down the sides of the bowl and repeat for a further 2-3 seconds or until just combined (don't over-mix the ingredients).
  • Fold through half of the chocolate chips with the spatula.
  • Divide the mixture between the muffin cases (filling to ⅔ of the way). Sprinkle with the remaining chocolate chips.
  • Bake for 15 minutes or until cooked through.
    Allow to cool in the tin for 5 minutes before transferring to a wire rack to cool completely.