Place the frozen banana, peanut butter and cocoa powder into the Thermomix bowl.Slowly increase to Speed 10 for 20 seconds.
Scrape down the sides of the bowl with the spatula.
Slowly increase to Speed 10 for 40 seconds.
Serve immediately.
Notes
RECIPE NOTES & TIPS
The frozen bananas are what makes the ice cream so creamy.
As soon as you have ripe bananas in your fruit bowl, peel them and freeze in sealable plastic bags - then you'll have frozen bananas ready to go at all times!