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Thermomix Apple Muffins

Thermomix Apple Muffins

Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 12


  • 2 apples , chopped
  • 2 eggs
  • 250 ml (1 cup) buttermilk
  • 80 ml (⅓ cup) vegetable oil (or canola oil)
  • 2 cups (300g) self-raising flour
  • 1 teaspoon baking powder
  • 1-2 teaspoon ground cinnamon
  • 100 g caster sugar
  • Raw sugar , thin slices of apple, oats or seeds, for sprinkling (optional)


  • Preheat oven to 180 degrees celsius. Place 12 muffin liners into a 12-hole muffin tray and set aside.
  • Place the chopped apples into the TM bowl.
  • Chop on Turbo for 5 seconds or until finely chopped.
  • Set aside in a bowl.
  • Place the eggs, buttermilk and vegetable oil into the TM bowl.
  • Mix for 20 Seconds, Speed 4.
  • Add the grated apple, self raising flour, baking powder, ground cinnamon, and caster sugar and mix for 5 seconds, Speed 4 (check the mixture - it should still be a little lumpy).
  • Scrape down the sides of the bowl and mix for a further 2-3 seconds, Speed 4.
  • Spoon the mixture into the prepared cases (filling ⅔ of the way to the top).
  • Decorate with raw sugar, thin slices of apple, oats or seeds.
  • Cook for 20-25 minutes or until a skewer inserted into the middle comes out clean.
  • Allow to cool in the tray for 5 minutes before transferring onto a wire rack to cool completely.