Our Thermomix Party Sausage Rolls are the perfect finger food recipe for any party or celebration! Makes 50-60 mini sausage rolls!

Thermomix Party Sausage Rolls

Our Thermomix Party Sausage Rolls are the perfect finger food recipe for any party or celebration! 
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Course: Snacks
Cuisine: party food, snacks
Keyword: thermomix sausage rolls
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Author: Thermomix Recipes by Thermobliss


  • 1 carrot
  • 1 small zucchini
  • 1 onion, halved
  • 1 garlic clove (or 1 tsp minced garlic)
  • 500 g sausage mince
  • 500 g pork mince
  • 2 tbs BBQ sauce
  • 2 tbs tomato sauce
  • 1 egg
  • 6 sheets puff pastry
  • 1 extra egg, beaten
  • 3 tbs sesame seeds or black poppy seeds


  • Preheat oven to 220 degrees celsius (or 210 degrees if using fan-forced).
  • Place carrot, zucchini, onion and garlic clove into the Thermomix bowl. Grate on Speed 9, 5 seconds, or until the mixture is finely grated (you may need to scrape down the sides of the bowl). Place the grated vegetables into a strainer and squeeze out all of the excess liquid. Return to the Thermomix bowl. 
  • Add the sausage mince, pork mince, tomato sauce, BBQ sauce and egg to the Thermomix bowl. Mix on Reverse Speed 5 for 30 seconds or until completely combined (using the spatula to help mix).
  • Cut one sheet of defrosted puff pastry in half. Using a pastry brush, lightly brush the egg mixture down one long side of each pastry half.
  • Place the sausage mixture in a long thin line down the opposite side. Roll into a long thin roll making sure that the joined pastry seam is facing down.
  • Cut each roll into 5 pieces. Brush lightly with the egg mixture. Sprinkle with sesame seeds or black poppy seeds.
  • Bake for 15 to 20 minutes or until golden and puffed.
  • Cool on tray for 5 minutes.