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A stack of Milo biscuits on a white stand.
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Thermomix Milo Biscuits

Super easy Thermomix Milo Biscuits made from just 5 ingredients... butter, self-raising flour, condensed milk, caster sugar and Milo! 
Course Biscuits and Cookies
Cuisine Australian
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 25 biscuits
Calories 91kcal
Cost $5

Equipment

  • Thermomix
  • Oven

Ingredients

  • 125 g butter room temperature
  • 60 g caster sugar
  • 100 g sweetened condensed milk
  • 185 g self-raising flour
  • 40 g Milo (malted milk powder)

Instructions

  • Preheat oven to 180 degrees celsius (fan-forced). 
  • Grease and line 2 baking trays and set aside.
  • Place room temperature butter and caster sugar into the Thermomix bowl. Cream 45 seconds, Speed 5 (scrape down the sides after 20 seconds). 
  • Add the condensed milk and mix for a further 20 seconds, Speed 5. 
  • Add the self-raising flour and Milo and mix for 20 seconds, Speed 6. Scrape down the sides of the bowl and repeat for a further 5-10 seconds or until completely combined. 
  • Roll into teaspoon-sized balls and place onto the prepared baking trays. Press down lightly with a fork. 
  • Bake for 10 minutes. Allow to cool for 10 minutes on the baking trays before transferring to a wire rack to cool completely. 

Notes

RECIPE NOTES & TIPS
  • Soften the butter to room temperature before using
  • Use full fat (not skim) sweetened condensed milk
  • use Milo or any malted milk powder
  • Use a fork to press down the cookie dough balls before baking
  • Bake for 10 minutes (the biscuits will continue to firm up upon cooling)
  • Store in an airtight container at room temperature for up to 1 week
  • Freeze the uncooked dough or baked cookies for up to 3 months

Nutrition

Calories: 91kcal | Carbohydrates: 11g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 12mg | Sodium: 44mg | Potassium: 36mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 139IU | Vitamin C: 0.2mg | Calcium: 18mg | Iron: 0.1mg