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Two Ingredient Thermomix Apricot and Coconut Slice

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Course: Bars, Slices &amp
Prep Time: 3 minutes
Cook Time: 6 hours
Total Time: 6 hours 3 minutes
Servings: 16
Author: Lauren


  • 300 g of dried apricots
  • 60 g of desiccated coconut


  • Line a loaf tin with baking paper making sure you leave plenty hanging over the sides to help you remove the slice once set.
  • Place the apricots and coconut into your Thermomix bowl and mix for 15 seconds on speed 9 to combine.
  • Pour the mixture into your prepared tin and use a metal spoon to spread evenly and push down firmly until you have a smooth surface.
  • Place the slice into the fridge overnight to set - or freezer if you prefer your slice to set very firmly.
  • Remove the slice from the tin and cut into squares to serve.
  • Keep slice refrigerated.