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–+ servings
A spoonful of chocolate ice-cream.
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Healthy Thermomix Chocolate Ice Cream

The BEST 2 Ingredient Healthy Thermomix Chocolate Ice Cream made from frozen bananas and cocoa powder!
Course Breakfast, Desserts
Cuisine healthy
Prep Time 2 minutes
Total Time 2 minutes
Servings 2 serves
Calories 116kcal
Author Lucy & Lauren
Cost $1

Equipment

  • Thermomix

Ingredients

  • 2 frozen bananas large, roughly chopped
  • 10 g cocoa powder or cacao powder

Instructions

  • Place the frozen banana pieces and cocoa powder into your Thermomix bowl.
  • Mix for 15 seconds, slowly working your way up to Speed 8.
  • Scrape down the sides of the bowl and mix for a 1 minute, Speed 4, or until smooth and creamy.

Notes

RECIPE NOTES & TIPS
  • Use frozen bananas (not fresh) and break or chop into chunks before mixing
  • Substitute the cocoa powder with cacao powder if preferred
  • Serve immediately... the 'ice-cream' will melt quickly!
  • Not suitable for refreezing
  • Substitute the cocoa powder for other frozen fruits such as berries and mango!
  • Serve on it's own or with yoghurt and fresh fruit
  • This recipe can easily be doubled or tripled

Nutrition

Calories: 116kcal | Carbohydrates: 30g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Sodium: 2mg | Potassium: 498mg | Fiber: 5g | Sugar: 14g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 12mg | Iron: 1mg