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Thermomix Three Cheese Gozleme Recipe
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Thermomix Three Cheese Gozleme

Our easy Thermomix Three Cheese Gozleme recipe makes the perfect snack or simple meal.
Course Dinner
Cuisine Australian, Modern
Prep Time 10 minutes
Cook Time 20 minutes
Rising Time 30 minutes
Total Time 1 hour
Servings 4 people
Calories 774kcal
Cost $5

Equipment

  • Thermomix
  • Frying Pan

Ingredients

  • 1 teaspoon instant dried yeast
  • 300 grams water
  • pinch salt
  • 1 teaspoon caster sugar
  • 450 grams plain flour plus extra for dusting your bench
  • 30 grams olive oil
  • 90 grams mozzarella cheese cubed
  • 200 grams feta cheese cubed
  • 90 grams tasty cheese cubed

Instructions

  • Place the yeast, water and caster sugar into your Thermomix bowl and cook for 3 minutes, 37 degrees, speed 2.
  • Add the salt, plain flour and olive oil and mix for 10 seconds, speed 4.
  • Select the kneading function and knead for 2 minutes.
  • Tip the dough onto your bench and roll into a ball. Divide into 4 pieces and cover either with your Thermomat or place into an oiled bowl and cover with a clean tea towel. Sit in a warm spot for 30 minutes to allow the dough to double in size.
  • Punch down the down and roll into a thin rectangle, add approx ¼ of the cheese mixture to half of the dough and cover. Pinch the edges of the dough together to seal.
  • Place 2 tablespoon of olive oil (or ghee) into a frying pan over a medium heat and cook for 2 - 3 minutes on each side.
  • Repeat until all the dough and filling has been used.

Notes

  • These gozlemes are freezer friendly

Nutrition

Calories: 774kcal | Carbohydrates: 90g | Protein: 29g | Fat: 32g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 85mg | Sodium: 865mg | Potassium: 193mg | Fiber: 3g | Sugar: 2g | Vitamin A: 589IU | Vitamin C: 0.003mg | Calcium: 539mg | Iron: 6mg