Thermomix Turkey & Cranberry Meatloaf

Thermomix Turkey & Cranberry Meatloaf

With Christmas just around the corner (I know… I can’t believe it either!!), it’s time to start thinking about food – of course!

Thermomix Turkey & Cranberry Meatloaf

I’ve made this Thermomix Turkey & Cranberry Meatloaf quite a few times now (and not just at Christmas!) and it’s absolutely delicious. It’s also a lot cheaper than buying a turkey roast from the supermarket. PLUS it makes great leftovers for Boxing Day! It’s great served hot or cold – either with your traditional-style roast vegetables or a beautiful fresh salad.

Thermomix Turkey & Cranberry Meatloaf

This will take you no time at all to prepare and once it’s in the oven, feel free to kick back with a glass of wine and a magazine and congratulate yourself on your Martha Stewart-like cooking skills!

xx

Thermomix Turkey & Cranberry Meatloaf

Thermomix Turkey & Cranberry Meatloaf

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Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 8

Ingredients

  • 1 kg turkey mince
  • 1 egg , lightly beaten
  • 1 small brown onion , grated
  • 1 apple , peeled and grated
  • 2 garlic cloves , crushed (or 2 tsp of minced garlic)
  • 2 tablespoons chopped parsley leaves
  • 3/4 cup dried breadcrumbs
  • Salt and pepper to season
  • 3/4 cup cranberry sauce , melted

Instructions

  • Preheat the oven to 180 degrees celsius (160 if using fan-forced).
  • Grease and line a 14cm X 21cm loaf pan with baking paper (making sure that the edges of the paper overhang).
  • Mix the turkey mince, egg, onion, apple, garlic, parsley, bread crumbs, salt and pepper in the TM bowl on Reverse Speed 3 for 30-60 seconds or until completely combined - use the spatula to assist.
  • Firmly press the meatloaf mixture into the loaf tin.
  • Place half of the cranberry sauce into the microwave for 30-60 seconds or until melted and lightly bubbling.
  • Gently spread the sauce over the top of the meatloaf.
  • Cook for 1 hour or until completely cooked through.
  • Remove the pan from the oven and while still warm, melt the remaining sauce and spread over the top.
  • Remove the meatloaf from the pan, cut into slices and serve.

Thermomix Turkey & Cranberry Meatloaf

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  1. Pingback: Thermomix Christmas Day Recipes - Thermobliss

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